Our Gala Dinner is fast becoming the place to be on the Friday night of August Bank Holiday weekend!
For an extra special treat, why not put on your finery and join us for an evening of fine dining set in the main Celebrity Chef marquee on Victoria Square.
This year’s Gala Dinner promises to deliver an extra special treat, with five sumptuous courses specially created by some of the leading chefs around.
Join us for pre-dinner drinks from 7pm and then sit back and relax and enjoy a taste sensation.
Chefs include Michael Caines, Andrew Nutter, Aiden Byrne, Adam Reid, Mike Harrison, Lawrence Tottingham and others…
Gala Dinner Menu
Amuse Bouche - Adam Reid, The French
Canapes - Lawrence Tottingham, Development Chef Oliver Kay
Starter - Chicken terrine - 2 Michelin starred chef, Michael Caines
Fish course - Halibut with whiskey - Mike Harrison & Provenance Food Hall & Restaurant
Main course - Beef – Aiden Byrne, Manchester House
Pre-dessert Brioche – Simon Wood
Dessert - a surprise from Andrew Nutter!
Tickets are prices at £85 per person. Full tables seat eight (8) people comfortably
To book tickets email:MarketingEventsTeam@bolton.gov.uk.